Case Study
Improving the sustainability strategy of a food producer
CHALLENGE
In view of changing customer needs and environmental regulations,
Our client, a leading producer in the food industry, asked for our guidance to ensure long-term competitiveness and identify short-term monetization options
With investments already directed toward emission reduction, the client sought to optimize its product portfolio and monetize its competitive edge.
![Challenge](/sites/default/files/styles/webp/public/paragraph-highlight-expandable/2022-12/casestudy_fallbacknumbers_1_0_30.png.webp?itok=e5NQ0DKF)
SOLUTION
Our solution included a comprehensive analysis of customer needs, emerging trends, and potential product risks
We proposed risk mitigation strategies and advocated for investments in products that are geared toward sustainable development, with a focus on reduced processing and lower CO2 emissions
We also developed other sustainable offerings to boost short-term profitability.
![Solution](/sites/default/files/styles/webp/public/paragraph-highlight-expandable/2022-12/casestudy_fallbacknumbers_2_32.png.webp?itok=jOZcUE9L)
IMPACT
Simon-Kucher’s strategic recommendations enhanced our client’s position in a competitive market
And laid the foundation for better sustainable growth by shifting the company toward a more environmentally friendly product portfolio.
![impact](/sites/default/files/styles/webp/public/paragraph-highlight-expandable/2022-12/casestudy_fallbacknumbers_3_32.png.webp?itok=Nv_BY-gH)
Contactez-nous
Nos experts sont toujours ravis d’échanger avec vous sur vos problématiques. Contactez-nous, nous vous mettrons en relation avec un membre de notre équipe.